From the Italian gastronomic tradition and the expertise of Saclà, a family run Italian company, comes this truly authentic Alfredo sauce.
This classic sauce, with Grana Padano DOP and Pecorino Romano DOP, is made in Italy by Italians who are proud to be part of a family business 75 years young.
Carefully sourced ingredients:
A classic recipe born in Roma, our Alfredo sauce is made with DOP cheese and black pepper.
Saclà brings a genuine intensity and richness to our sauce.
Saclà Alfredo sauces are the only Alfredo-type sauces made in Italy using the best Italian DOP cheese.
Water, milk cream, butter, modified corn starch, sunflower seed oil, corn maltodextrine, buttermilk, skimmed milk powder, sea salt, Grana Padano DOP Italian cheese (milk, salt, rennet, lysozyne from egg), Pecorino Romano DOP Italian cheese (ewe’s milk, salt, rennet), sugar, sodium polyphosphate, sodium citrate, natural flavoring, xanthan gum, egg yolk powder, black pepper, nutmeg powder.